The
National Coordination Organisation for Farmer Associations in The Gambia
(NACOFAG) in collaboration with partners on Sunday ended a three-day training
workshop on leadership, management, packaging and labeling.
The
capacity building forum was attended by agribusiness technicians and processors
at a hotel in Kololi and on the theme ‘Grow what we eat and eat what you
grow’.
NACOFAG
President Musa Sowe said the training was geared towards building the capacity
of NACOFAG members to have a better understanding of financial management,
change management, leadership and governance, value addition, and packaging and
labeling.
He
said capacity building in all its forms serves as a stringboard for
development, progress and it is a pathway to overcome possible future
challenges.
Director
of Urban Agriculture Sheriff Sanyang said the three days training would help
NACOFAG members to have a better understanding of issues within their
organisations.
He
pointed out that urban agriculture was not given pride of place over the years
but the government is now doing all it can to promote it.
AJi
Jaal Nyassin Mbye, a participant, hailed the organisers of the forum, saying
the training would go a long way in addressing the biggest challenge facing
food processors in The Gambia: packaging and leveling.
She
said the training would help to have a better understanding of how to package
and label products.
Dr
Tenga, one of the trainers from Gimpa University Ghana, said their university
has been conducting capacity building programmes for governments and civil
society organisations for decades now.
The
tree-day training centered on financial management, governance and leadership,
food safety and standards, change management, attractive packaging and
labeling.